Recipe Round Up: Leeks
Theodora Teodosiadis - @tummyphoto - theodoraart.com
Theodora Teodosiadis is a photographer in Seattle, WA specializing in food and product photography. Educated in agriculture and the food system, Theodora uses her art to inspire a more beautiful, sustainable, and light-hearted world.
When gathering recipes for this round up, over and over again cooks, food bloggers, and recipe testers asserted that leeks are “upgraded onions.” We love all alliums without bias, but we’ve got to agree that leeks add a little somthin’ special that you can’t get from their relatives. See for yourself when you try these recipes from Bon Appetit, Olive, Pinch And Swirl, Kitchn, and, Martha Stewart.
Caramelized Leek and Fava Bean Toast
Potato-Leek Soup with Toasted Nuts and Seeds
Spring Leek Soup with Gruyere Toasts
Leeks in Vinaigrette with Walnuts and Tarragon